Emiliano's Specialties

Served with Soup or Salad after 4:00 pm.

Chicken Jerusalem- $15.95
Mushrooms, artichoke hearts, fresh garlic, and basil sauteed in white wine, butter and cream, served over pasta.

Chicken Rosaline- $15.95
Chicken and ham sauteed in butter, white wine and cream, topped with melted mozzarella, served over pasta.

Chicken Marfi- $15.95
Mushrooms, jalapenos, fresh basil and garlic sauteed in sherry wine and a touch of marinara sauce and served over pasta.

Chicken Sorentina- $15.95
Mushrooms, onions and garlic in a sherry wine sauce and served over pasta.

Chicken Genovese- $15.95
Asparagus sautéed with spices in a cream sauce topped with mozzarella and served over pasta.

Chicken Carciofi- $15.95
Artichoke hearts, mushrooms and spinach sautéed in a marsala wine sauce, then baked with mozzarella cheese and served over pasta.

Chicken alla Usanza- $15.95
Artichoke hearts sautéed with mushrooms, garlic, basil and sun dried tomatoes in a white wine sauce over pasta.

Chicken & Scallops- $17.95
Chicken and scallops sautéed with tomatoes, onions, parsley and garlic in a wine and lemon sauce over pasta.

Shrimp & Scallops Rosa- $19.95
Shrimp, scallops, mushrooms and onions sautéed in a creamy tomato sauce. Served over pasta.

Salmon Scampi- $15.95
Salmon filet sautéed in butter, lemon, garlic and white wine. Served over pasta.

Veal Rosini- $17.95
Veal and ham sautéed with garlic, basil, oregano topped with melted mozzarella and served over pasta.

Shrimp Scampi- $17.95
Shrimp sautéed in butter, lemon, garlic and white wine. Served over pasta.

Scallops Platina- $16.95
Scallops sautéed with basil, onions, mushrooms and white wine with a cream sauce over pasta.